QUEEN CAKES
Essentially they are small individual cakes . . . composed of local fresh and honest ingredients . . . butter, sugar, flour and eggs . . . and lots of sweet, little dried currants. Simple and good
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Oliebol is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with powdered sugar. Oliebollen can be made with raisins and currants and even bits of chopped apple. Some modern variations serve them topped with berry filling.
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Oliebol is a dutch pastry similar to a doughnut. It typically is a deep fried pastry filled with raisins and dusted with powdered sugar. Oliebollen can be made with raisins and currants and even bits of chopped apple. Some modern variations serve them topped with berry filling.
Essentially they are small individual cakes . . . composed of local fresh and honest ingredients . . . butter, sugar, flour and eggs . . . and lots of sweet, little dried currants. Simple and good
Excellent, wholesome mix of whole grains and seeds tasty and contains carbohydrates for better health.
Great for a Thanksgiving Feast or a family supper - comfort food at its best!
Multigrain buguette has a satisfying crunch and bursts of flavor from lots of whole seeds and grains. Blend rounded out by a blend of rye and whole wheat flours, plus flax, sunflower and millet seeds with a touch of honey. Use multi-grain to jazz up your sandwiches or as a complement to a wholesome bowl of soup. Slice, toast, and top with jam for a hearty breakfast.
Rich chocolate truffle covering on top with delicious butter crunches and chocolate chips mixed with chocolate creme in the layers. An edible masterpiece of chocolate, with a subtle orange flavor, this cake is the perfect finale to a very special dinner. Layers of dark chocolate cake alternate with whipped ganache, then it is coated with a shiny glaze
Soft bun brown are sweet nutrious and good for breakfast. made of 2 teaspoons instant yeast
2 tablespoons potato flour or 1/4 cup instant potato flakes
3 tablespoons Baker’s Special Dry Milk or nonfat dry milk
2 tablespoons sugar
1 1/2 teaspoons salt
4 tablespoons soft butter
2/3 cup lukewarm water
1/2 cup lukewarm milk
A lightly spiced snack with vegetables wrapped in a crisp pastry Crisp pastry hand folded and stuffed with vegetables, onion and cumin seeds.
Suitable for Vegeterians
These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time which are delicious paired with a handful of summer fruit. these really good cookies are sure to fill a snacking void in your diet.
The grated apple keeps the muffins lovely and moist.
Soft Brown Sandwich Bread is gluten-free and wheat-free, Sandwich Bread tastes as good as anything you will find in the bakery category and is an ideal for making your packed lunches.
These crusty rolls, packed with a variety of grains, are perfect for a delicious breakfast or healthy lunch.
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef.
Glamorous enough to serve as a dessert, this makes a stunning centrepiece. And the bonus is you can make the whole thing ahead and freeze until you need it
Densely packed with succulent apricots, raisins & walnuts. Delicious with mild cheeses