Beef Samosa

These muffins are rich and tender, high-rising, and deep chocolate, both in color and flavor. they're a totally decadent way to greet the day with  its content full of nutrition.

Great for a Thanksgiving Feast or a family supper - comfort food at its best!

Rich and creamy, chocolate mint truffle cheesecakes made with Hershey's Chocolate Mint Truffle Kisses and an oreo cookie crust! A perfect treat for the holidays!

Prestige Margrine Spread 250g is abread spray that is in vitamine A,fats and other essentials.

A lightly spiced snack with vegetables wrapped in a crisp pastry Crisp pastry hand folded and stuffed with vegetables, onion and cumin seeds.

Suitable for Vegeterians

Oval white dinner roll with a dusting of flour on top.

Diabetic Jam  Strawberry 430g is of Stute's 'Extra' Quality Preserves,suitable for diabetics, has a high fruit content, contains no preservatives, no colours and no artificial additives. Spreading this on your toast in the morning is perfect morning meal

Glamorous enough to serve as a dessert, this makes a stunning centrepiece. And the bonus is you can make the whole thing ahead and freeze until you need it

The grated apple keeps the muffins lovely and moist.

• 2 cups Self-raising Flour
• 1 1/2 tsp Ground Cinnamon
• 1/2 cup Brown Sugar, lightly packed
• 1 cup Milk
• 90 g Margarine
• 1 Egg, beaten
• 1/2 cup Sultanas
• 2 Granny Smith Apples, peeled and grated

This tasty, 100-calorie roll gives you the benefits of several types of grains along with layers of flavor.

This is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants.

Main Ingredients Include; Pie crust, chicken, mushrooms, cream sauce

Salt is a natural antioxidant and not only adds taste but especially helps bring out the flavors and aromas present in the flour and other ingredients which makes the bread tasty. salty bread also best for the diabetic since it doesnot contain any sugar as well as being nutrious for our bodies.

Soft Brown Sandwich Bread is gluten-free and wheat-free, Sandwich Bread tastes as good as anything you will find in the bakery category and is an ideal for making your  packed lunches.

White Soft crumb Baguette with a light crispy crust. Perfect for all occasions, made of Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Flour Treatment Agent: (Ascorbic Acid)

Soft bun brown are sweet nutrious and good for breakfast. made of  2 teaspoons instant yeast
2 tablespoons potato flour or 1/4 cup instant potato flakes
3 tablespoons Baker’s Special Dry Milk or nonfat dry milk
2 tablespoons sugar
1 1/2 teaspoons salt
4 tablespoons soft butter
2/3 cup lukewarm water
1/2 cup lukewarm milk

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