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This wine is dry, light-bodied and bursts with raspberry, rose petals and fresh summer berries with Turkish delight aromas and Inviting pomegranate colour. can be served with a variety of dishes including braised duck, turkey breast, seared tuna steak to berry desserts, salads and roast chicken.
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This wine is dry, light-bodied and bursts with raspberry, rose petals and fresh summer berries with Turkish delight aromas and Inviting pomegranate colour. can be served with a variety of dishes including braised duck, turkey breast, seared tuna steak to berry desserts, salads and roast chicken.
Specific References
Absolut have found the perfect balance of richness from the grain and water, tartness from the citrus fruits and just a hint of bitterness from the lemon peel.
Originally created in 1870 by Maurice Hennessy using very old eaux de vie. Rich, full-bodied and complex, Hennessy X.O combines the spicy aromas of oak and leather with the sweeter essences of flowers and ripe fruit. .
Gordon's Dry gin is carefully distilled using a secret recipe. A unique blend of juniper berries, citrus and other rare herbs and spices combine to give Gordon’s Gin its distinctive crisp taste and fragrant aroma.
Ricard is the world's best-selling aniseed-based spirit. Thanks to its inimitable taste and unique processing, this pastis has become the aperitif market leader. have it delivered to you in Uganda
Four Cousins Sweet Rosè 1.5L has a fragrant, flame-coloured wine with gentle floral perfume. Flavours of luscious tropical fruits, peaches & raisins are followed by a lingering, silky finish.
J W GIFT PACK RED LABEL SCOTCH WHISKY 75CL highly versatile and with universal appeal, it has a bold, characterful flavour that shines through even when mixed. Perfect for parties and get-togethers, at home or going out. Enjoy with friends.
A well-rounded Shiraz with flavors of sweet ripe plum and red berries that are complemented by subtle spice on the finish - great with Italian inspired dishes. This Shiraz shows rich plum and ripe blackberry fruit enhanced with subtle black pepper and soft oak characters.
The Glenlivet consists of Deep gold, with intense late afternoon summer sunshine shades appearence. The nose is rich and oaked, Fudge and Madeira with apple crumble with calvados. The palate is full and rich with winter spice; cinnamon and cloves, thick oak with developing aridity. The finish is long and dry with a peppery note.
KWV Brandy has ripe apple, pear and raisin flavours which is enhanced with subtle oak aromas. The smooth, amber coloured liquid, is produced from carefully selected wines with a lingering mellow, fruity aftertaste.
J W GOLD LABEL RESERVE 75CL is the perfect blend for an indulgent celebration. Luxurious, creamy and honeyed, it is a wonderful tribute to the harmonious partnership of Speyside and Highland Whiskies, with just a hint of smouldering embers from the West Coast. Johnnie Walker Gold Label Reserve is made for those unforgettable nights out with amazing friends.
Cabernet Sauvignon 54%, Cinsault 31%, Merlot 7%, Cabernet Franc 3%, Pinotage 3%, Malbec 2%. It has a Soft fruity aromas with an abundance of strawberry with a Lovely pale orange rose colour and Excellent served with smoked salmon, summer salads or vegetarian dishes.
Martell VSOP Médaillon (‘Very Superior Old Pale’) delivered in Uganda bears a gold medallion engraved with the portrait of Louis XIV and commemorates the year 1715, which saw the end of the Sun King’s reign and the birth of the House of Martell. This cognac is made with skillfully blended, mature eaux-de-vie from the four finest growths of the Cognac region.
Veramonte is one of Chile's most prestigious estate vineyards. Situated in Casablanca Valley, it has intense aromas of blackberries, plums and blueberries are mingled with subtle hints of cedar and spice,Fresh red berry fruit flavours are complemented with subtle elegant oak character, leading to a long persistent finish.
An exquisite dry gin from Tanqueray, Export Strength was originally introduced in 1999 and has a great citrussy, juniper flavour. Its traditionally used to smooth down the gin, brings an exotic bold flavour to the already perfect combination of juniper, coriander, bay leaves and ginger.
Cointreau is a premium French liqueur that was established in 1849 and created from a perfect balance of sweet and bitter orange peel which ensure that it is at the heart of the finest classic cocktails. It is equally enjoyed as a refreshing long drink topped with soda and a squeeze of lime.
Its uniquely shaped bottle is a combination of milk white chocolate liqueur and black liqueur with coffee and whiskey flavors. serve with ice in a highball glass and garnish with finely grated chocolate for the toothsome classic that's known as Candy Bar.
