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Kakira Sugar is extracted from cane grown on lush plantations on the shores of Lake Victoria. The sweet, sparkling crystals with their distinctive taste and flavour, and rich golden colour, have sweetened dishes all over Uganda since the 1930s!
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Kakira Sugar is extracted from cane grown on lush plantations on the shores of Lake Victoria. The sweet, sparkling crystals with their distinctive taste and flavour, and rich golden colour, have sweetened dishes all over Uganda since the 1930s!
Specific References
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